We have selected the following expert medical opinion based on its clarity, reliability and accuracy. Credits: Sourced from the Cleveland Clinic, Ohio. Please refer to your own medical practitioner for a final perspective, assessment or evaluation.
Gastroenteritis is an inflammation of the gastrointestinal tract (the pathway responsible for digestion that includes the mouth, oesophagus, stomach, and intestines). Gastroenteritis is also sometimes referred to as "stomach flu," even though it may not be related to influenza.
Because gastroenteritis is so similar to diarrhoea, and because so many cases do not require hospitalization, it is difficult to determine how many cases of gastroenteritis occur per year. Worldwide, it is estimated that 3 to 5 billion cases of acute diarrhoea (which can be caused by many other diseases besides gastroenteritis) occur per year, with about 100 million cases in the United States (roughly one to 2.5 cases of diarrhoea per child). Severe gastroenteritis is estimated to cause about 5 to 10 million deaths per year worldwide, and about 10,000 deaths per year in the United States.
Anyone can get the disease.
People who are at a higher risk include:
Gastroenteritis can be caused by viral, bacterial, or parasitic infections. Viral gastroenteritis is contagious and is responsible for the majority of outbreaks in developed countries.
Common routes of infection include:
The main symptom of gastroenteritis is diarrhoea becomes infected during gastroenteritis, it loses its ability to retain fluids, which causes the person's faeces to become loose or watery.
Other symptoms include:
Because of the symptoms of vomiting and diarrhoea, people who have gastroenteritis can become dehydrated quickly.
It is very important to watch for signs of dehydration, which include:
The doctor will take a medical history to make sure that nothing else is causing the symptoms. A stool culture (a laboratory test to identify bacteria and other organisms from a sample of faeces) can be used to determine the specific virus or germ that is causing gastroenteritis.
Other diseases that could cause diarrhoea and vomiting are pneumonia, septicaemia (a disease caused by toxic bacteria in the bloodstream, urinary tract infection, and meningitis (an infection that causes inflammation of the membranes of the spinal cord or brain).
Conditions that require surgery, such as appendicitis, intussusception (a condition in which the intestine folds into itself, causing blockage) and Hirschsprung's disease (a condition where nerve cells in the intestinal walls do not develop properly) can also cause symptoms similar to gastroenteritis.
The body can usually fight off the disease on its own within a few days. The most important factor when treating gastroenteritis is the replacement of fluids and electrolytes that are lost because of the diarrhoea and vomiting.
Foods that contain electrolytes and complex carbohydrates, such as potatoes, lean meats (for example, fish and chicken), and whole grains can help replace nutrients. You can also buy electrolyte and fluid replacement solutions at grocery and drug stores. Or, if hospitalization is required, the nutrients can be replaced intravenously (injected directly into the veins).
Antibiotics will not be effective if the cause of gastroenteritis is a viral infection. They are only used for bacterial infections. Your doctor will advise you on an appropriate agent.
There are several steps that you can take to reduce your risk of getting gastroenteritis, including:
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